Valentines Day – £24.50

Starters

Clam Chowder Soup, Served with a warm crusty roll and butter

Warm melted Goats cheese surrounded by a crispy bread crumb case

Served on a bed of rocket and dressed with a sweet plum sauce

Sauté mushrooms topped with three cheeses melted under the grill

Crab spring rolls served with a sweet chilli dip

Main Course

Pork medallions with a sage and onion mash, fine beans, carrots and cauliflower

Warm black pearl scallop with fennel salad with clementine dressing

Beef wellington with dauphinoise potatoes, fine beans, carrots and cauliflower

Chicken wrapped in bacon stuffed with brie, dauphinoise potatoes, fine beans, carrots and cauliflower

Dessert

Raspberry brule

Baked vanilla cheese cake with mixed berry compote and fresh cream

Chocolate chip pudding, chocolate sponge with chocolate chips with a warm rich chocholate sauce and a scoop of vanilla ice-cream

Coffee and Mints